BEDOUHENE, S.; SENANI, N. .; REKEB, T. .; CHABANE, M.-D. .; MESSAOUDI, D. M. Dual protection of aqueous garlic extract biomolecules against hemolysis and its oxidation products in preventing inflammation: Garlic against inflammation. Cellular and Molecular Biology, [S. l.], v. 70, n. 7, p. 29–37, 2024. DOI: 10.14715/cmb/2024.70.7.5. Disponível em: http://mail.cellmolbiol.org/index.php/CMB/article/view/5541. Acesso em: 19 sep. 2024.