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Copyright (c) 2025 Eman Kadhem Jawad, Hisham Faiadh Mohammad, Khadeeja Sadiq Jaffer

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The undersigned hereby assign all rights, included but not limited to copyright, for this manuscript to CMB Association upon its submission for consideration to publication on Cellular and Molecular Biology. The rights assigned include, but are not limited to, the sole and exclusive rights to license, sell, subsequently assign, derive, distribute, display and reproduce this manuscript, in whole or in part, in any format, electronic or otherwise, including those in existence at the time this agreement was signed. The authors hereby warrant that they have not granted or assigned, and shall not grant or assign, the aforementioned rights to any other person, firm, organization, or other entity. All rights are automatically restored to authors if this manuscript is not accepted for publication.Biogenic synthesis and characterization of MgO nanoparticles from banana peel extract with evaluation of their antibacterial and antioxidant activities in cellular models
Corresponding Author(s) : Eman Kadhem Jawada
Cellular and Molecular Biology,
Vol. 71 No. 9: Issue 9
Abstract
The current research involved the preparation of Magnesium Oxide Nanoparticles (MgO NPs) by aqueous extraction of banana peels, then characterizing the resulting particles and incorporating them into polymer matrices to provide antimicrobial activity for packaging materials. The resulting particles were characterized by ultraviolet-visible (UV-Vis) and scanning electron microscopy (SEM), transmission electron microscopy (TEM), X-ray diffraction (XRD), and infrared (FTIR) spectroscopy. The ultraviolet spectrum of Magnesium Oxide nanoparticles showed sharp absorption peaks at 350 and 500 cm⁻¹. Both SEM and TEM revealed MgO NPs as almost spherical granular structures. XRD showed six main peaks of the crystalline mineral elements of the magnesium oxide nanoparticles. FTIR results confirmed that biologically active compounds act as reducing and capping agents for the nanoparticles. The magnesium oxide nanoparticles also showed antibacterial and antioxidant activity and non-toxicity.
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