[1]
Kim, T.W., Hwang, S., Park, M.S., Kim, H.K. and Park, M.H. 2023. Schisandrin C: an active compound from the fruit of Schisandra chinensis in anti-inflammation and anti-oxidation: Anti-inflammation and anti-oxidation effects of schisandrin C. Cellular and Molecular Biology. 69, 15 (Dec. 2023), 167–173. DOI:https://doi.org/10.14715/cmb/2023.69.15.29.