URAL, M. S.; KARATAS, F.; CALTA, M. Some Antioxidants and Malondialdehyde Levels in the Flesh of Rainbow Trout, (Oncorhynchus mykiss W., 1792) from Various Feeding Habitats. Cellular and Molecular Biology, [S. l.], v. 61, n. 7, p. 23–26, 2015. Disponível em: https://mail.cellmolbiol.org/index.php/CMB/article/view/733. Acesso em: 21 nov. 2024.