KOORI PARAMBIL, J. .; A, V. C.; NETTOOR VEETTIL, V.; ALI KADAVATH, S. . Antimicrobial and therapeutic properties of bacteriocins from Lactobacillus casei isolated from goat milk: Bacteriocin from goat milk isolate. Cellular and Molecular Biology, [S. l.], v. 71, n. 5, p. 78–84, 2025. DOI: 10.14715/cmb/2025.71.5.11. Disponível em: https://mail.cellmolbiol.org/index.php/CMB/article/view/5830. Acesso em: 8 jul. 2025.