Hachfi, L., Simide, R., Richard, S., Couvray, S., Coupé, S., Gaillard, S., Pierre, S., Grillasca, J. P. and Prevot-d’alvise, N. (2012) “Effect of water temperature increase on HO-1 expression in European sea bass (Dicentrarchus labrax L.) tissues”, Cellular and Molecular Biology, 58(2), pp. 1752–56. Available at: https://mail.cellmolbiol.org/index.php/CMB/article/view/560 (Accessed: 21 November 2024).