1.
Sharifi-Rad J, Song S, Ali A, Subbiah V, Taheri Y, Suleria HA. LC-ESI-QTOF-MS/MS characterization of phenolic compounds from Pyracantha coccinea M.Roem. and their antioxidant capacity. Cell Mol Biol (Noisy-le-grand) [Internet]. 2021 Jan. 31 [cited 2024 Nov. 21];67(1):201-1. Available from: https://mail.cellmolbiol.org/index.php/CMB/article/view/3960