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Vol. 66 No. 2: Issue 2

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Extraction and identification of chemical and molecular compounds of Rosa damascene Mill) essence in different genotypes cultivated in some provinces of Iran

https://doi.org/10.14715/cmb/2020.66.2.1
Khosro Shahbazi
Research Institute of Forest and Rangeland, Agricultural Research, Education and Extension Organization (AREEO), Tehran, Iran
Mohamad Hosein Assareh
Research Institute of Forest and Rangeland, Agricultural Research, Education and Extension Organization (AREEO), Tehran, Iran
Mohamadbagher Rezaee
Research Institute of Forest and Rangeland, Agricultural Research, Education and Extension Organization (AREEO), Tehran, Iran

Corresponding Author(s) : Khosro Shahbazi

mehrdadshahbazi1343@gmail.com

Cellular and Molecular Biology, Vol. 66 No. 2: Issue 2

Abstract

The Rosa damascena Mill. is cultivated in different parts of Iran. For evaluation of its essence, the experiment was carried out on 50 accessions during 2014-17 using randomized complete blocks design with three replications. Results showed that the essence of Kermanshah11 (0.412 g), Yazd 1 (0.400 g), Isfahan 4 (0.364 g), Lorestan 1 (0.361 g), Kermanshah 2 (0.350 g) and Isfahan 3 (0.331 g) accessions had a higher amount of essence. Strong positive correlation coefficients (p≤0.01) were found between essence of citronellol- n-eicosan (0.845), citronellol- n-heneicosane (0.879), n-nonadecane-geraniol (0.883), n-heneicosane-geraniol (0.842), n-heneicosane- geraniol (0.850), n-eicosane- geraniol (0.885), n-nonadecane- geraniol (0.930). Comparing the years, the accessions of Isfahan 5, Arak 1, Kordestan 1, West Azarbaijan 1, Tehran 1, Arak1, Fars 1 and Zanjan1 had the highest citronellol, geraniol, geraniol, n-tetradecanal, n-nonadecane, n-eicosane, n-pentacosane, n-heneicosane, respectively.

Keywords

Rosa damascena Essence Accession.
Shahbazi, K., Assareh, M. H., & Rezaee, M. (2020). Extraction and identification of chemical and molecular compounds of Rosa damascene Mill) essence in different genotypes cultivated in some provinces of Iran. Cellular and Molecular Biology, 66(2), 1–14. https://doi.org/10.14715/cmb/2020.66.2.1
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